Unico Zelo Cherry Fields Dolcetto


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Known as the ‘little sweet one’ in its homeland – although all the Dolcetto crafted there are most definitely dry. It’s the impression of fruit sweetness (or juiciness) that gives an effect of confection – smells sweet, tastes dry. This cheeky Dolcetto is no different – an aromatic, bright and tight little dry red that’s absolutely perfect for chilling down and drinking (rather quickly) during those warm balmy days, when whites just don’t cut the mustard. It’s a creative wine for creatives – great results from Dolcetto-Sangria too! The general rule that we live by – if you’re eating with your hands – you need Dolcetto on the table.


Clare Valley, SA.